Hi there,

KT Dinner Club are hosting a dinner to be catered by chef Jason Peppler, and you are invited.

We would love you to join with family and friends over dinner on Wednesday, 4th of June in the Function room for a 6.00pm start. RSVPs close Monday 2th June. $55 per person.

If you’re joining a table, please type the name of the table in the ‘Comments’ section, along with any dietary requirements. You can pay on the night of the event.

We look forward to seeing you on the night and if you have any concerns please message me 0447 128 098

Thanks, Sue

Complete the reservation form below to make your reservation for the evening.

See you there,
Jason

An Italian Affair

Canape

Mushroom and Fontina Arancini, Truffle Mayo GF

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Entrée

 Orecchiette Pasta with sausage,
Friarelli, ricotta, toasted almonds

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Main Course

Prosciutto wrapped chicken, Pepperonata, soft Polenta,
Smoked Scarmoza, Pesto dressing GF

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Dessert

Warmed Italian Torte, Vanilla Bean Mascarpone Cream

Reservation Form

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Name *

First

Last

Email *

How many additional guests will be attending with you? *None, just me.+1+2+3+4+5+6+7+8+9+10

Any comments or questions?

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^{All prices are inclusive of GST}